Tomato-Onion Lentils
Ingredients:
- 2 tomatoes
- 1/4 onion
- 1 C of lentils
- olive oil
Directions:
- Heat 1 T olive oil in a sauce pan over medium heat
- Saute lentils in 1 T of olive oil for 5 or so minutes
- Blend tomatoes (cut them up for easier blending), onion and 1 C of water
- Pour blend over lentils and simmer until lentils are tender
You can spread the lentils on some bread or rice cakes to make it easier for baby's to self-feed themselves. You can also stuff them in a pita. I like to do that for me and add some feta cheese.
1 comment:
you'er such a good mom---teach her good habits early!
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